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(More customer reviews)You wonder a little when or where Amazon gets this--it's usually a restaurant supply item, and there is so much in one package that it will take one person a year or two to use up. However, it is gluten-free, which means it's a good thing to have on hand if you or someone you cook for is gluten-free.
Why do you want potato starch? Because you can use it and rice flour to make microwave mochi; you can make microwave brownies, pizza and dessert mochi, without gluten, with only about three ingredients and ten or fifteen minutes.
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